Participants of the Moscow fairs handed over holiday packages to their fighters

Farmers participating in fairs in Moscow have sent a large parcel of products dedicated to Defender of the Fatherland Day to soldiers of the Armed Forces of the Russian Federation participating in a special military operation. This was reported on February 24 on the website of the mayor of the city Sergey Sobyanin. mos.ru .

"On February 23, I sent dried fruits and nuts — these are very necessary products in the field: they give a lot of energy, tolerate transportation well and do not spoil for a long time, and they are also very tasty, and by Defender of the Fatherland Day I want to please the guys," said Imomiddin, a participant in interregional fairs.

The man collects parcels from the very beginning of HIS life. He keeps in touch with his friends on the front line, learns from them about the needs and desires of the soldiers, and then, based on this, forms shipments. So, for all time, Imomiddin handed over 100 kg of dried fruits and nuts supplied to the market from the countries of the Commonwealth of Independent States (CIS) to the Russian military. The dried apricots, prunes and raisins included in the packages, as he explained, are made personally by his parents.

Another participant of the capital's fairs, Svetlana, a native of the Tambov region, together with her husband collected 500 kg of potatoes for the soldiers of the Armed Forces of the Russian Federation for the holiday. These natural vegetables, as she emphasized, will contribute to the acquisition of strength and endurance.

"These are difficult times, a time when joining forces and caring are very important. The children of Russia are at the forefront, and they need to be helped not only on holidays, but also on holidays," Svetlana noted.

In addition, 10 boxes of venison stew, socks, and 100 pairs of warm gloves created by Vasily, one of the participants of the fair, were delivered to the servicemen. A man who arrived in Moscow from Siberia said that when people send something to the military, they help themselves. The farmer noted that when a person does this, he does not think about why and why.

In Moscow, from February 21 to 22, the charity fair "Chefs and Pancakes", established on the occasion of Maslenitsa, was held, the participants of which donated the proceeds from the sale of the traditional festive dish to the participants. The chefs involved in the event were Maxim Tarusin, the chef of the Voskhod restaurant, Eduard Arkhipov, the chef of the Chanoir Grand Cafe at the Dellos Restaurant House, Yuan Bin Tao, the chef of the Peking Duck restaurant, as well as the best chef of the Urals according to the version of the national Whereetoeat gastropremia.

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