The oncologist pointed out the influence of proper nutrition on the development of cancer

Oncologist Evgeny Cheremushkin said that proper nutrition can restrain the background development of stomach cancer. In conversation with aif.ru The expert noted that proper nutrition in itself is a useful factor. According to him, it can only restrain the background development of cancer.

He explained that various causes can affect the appearance of the disease, including smoking, even passive smoking, the use of preservatives, a genetic predisposition or the presence of background diseases, such as long—standing gastritis.

Cheryomushkin also added that stomach cancer is gradually "getting younger."

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On March 16, Medical Xpress magazine, citing a study, wrote that dark sweet cherries may be useful in the treatment of an aggressive form of breast cancer. Scientists associate this effect with anthocyanins— natural compounds that can slow down tumor growth and prevent the spread of cancer cells to other organs. 360.ru .

On March 15, Andrey Kaprin, chief oncologist at the Ministry of Health and Director General of the National Research Medical Center for Radiology, said that the average age of cancer in Russia is 65 years. According to him, over the past decade, the average age of a cancer patient has increased by only about a year, writes RT.

On March 12, Cheryomushkin said that the symptoms of stomach cancer are weakness and increased fatigue, prolonged loss of appetite and weight loss. The disease can also be caused by discomfort or pain in the upper abdomen after eating, a change in taste preferences and a feeling of an overfilled stomach even after a small portion of food, NSN notes.

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