The Izvestia News Center tells about proper nutrition in the summer. Broadcast

On July 15, a press conference on the topic "Summer nutrition: what is the danger of ready-made food?" is being held at the Izvestia press center.

The participants tell us what the diet should be in the summer, how to check the safety of ready meals, as well as how to choose and preserve bread, vegetables, and fruits correctly.

Participants:

— Natalia Efimochkina, Deputy Director for Scientific Work at the Federal Research Center for Nutrition, Biotechnology and Food Safety;

— Zainudin Zainudinov, Chief physician of the clinic of the Federal State Budgetary Budgetary Institution "FIT of Nutrition and Biotechnology", nutritionist;

— Marina Kostyuchenko, Director of the Bakery Industry Research Institute.